Chai + Cookie Dough Smoothie Bowl, by Kath & Jade @panaceas_pantry
Gluten Free, Vegan, Refined Sugar Free.
1.5 frozen banana, chopped
1/4 cup cashew butter
1/4 cup coconut cream
2 medjool dates
1/2 teaspoon ground vanilla bean powder
Pinch nutmeg
Pinch ground ginger
1/2 teaspoon ground cinnamon
1 cup coconut water or almond milk
Blend the above ingredients until smooth. Sprinkle with Crumble, by The Wild. Decorate with fresh and frozen blueberries.
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